Friday, April 26, 2013

Tasty Turkey Burgers

* 2 tbs Frank's hot sauce
* 2 tsp ground cumin
* 2 tsp chili powder
* 3 garlic cloves, minced
* 1/2 tsp salt
* 1/2 tsp pepper
* 1 1/4 lbs ground turkey

1. In a large bowl, combine the hot sauce, cumin, chili powder, garlic, salt and pepper.  Crumble the turkey over the seasoning mixture, and mix well.  Shape into 4-6 burger.
2. In a large non-stick skillet, heat 1 tbsp olive oil over medium heat.  Cook the turkey burgers 5 minutes a side.
3. Serve the burgers on buns with lettuce, tomato, onions, cheese, and whatever else you like!

I made our favorite homemade burger buns for these, and they were fantastic!  It is nice to have an inside alternative to cook burgers when the grill is unavailable because of weather.   The kids put pickles and ketchup on their burgers, Ryan added more hot sauce.  Enjoy them however you like!

1 comment:

  1. How can you go wrong when Frank's is the first ingredient!!